The Frugal Cook

And frugal eating on the 5:2 diet

Showing posts with label beef. Show all posts
Showing posts with label beef. Show all posts
Sunday, 11 March 2012

How to cook shortribs - with brilliant leftovers

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Just before winter finally disappears (although looks like I may already have missed the boat) here's a wonderfully warming dish of brai...
5 comments:
Sunday, 20 February 2011

The new cheap cuts: tips from The Ginger Pig

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All of us I guess like to think of our meat coming from a farm where the animals graze freely and are well looked after but few can have suc...
12 comments:
Friday, 3 December 2010

Chilly con Carne

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I don't know about you but this weather is making me crave rib-sticking soups and stews and I suddenly really fancied making a chilli o...
4 comments:
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Fiona Beckett
is an award-winning food and drink journalist and author - or co-author - of 23 books. She writes a weekly wine column for The Guardian and also has her own website www.matchingfoodandwine.com
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