The Frugal Cook

And frugal eating on the 5:2 diet

Showing posts with label jam. Show all posts
Showing posts with label jam. Show all posts
Friday, 4 October 2013

What to do with tons of plums including a great plum jam

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I've been meaning to write this post for a couple of weeks which means that probably all your plums will have fallen but you may stil...
2 comments:
Saturday, 27 July 2013

Apricot and cardamom jam

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I can't believe I've got to the age I have (don't ask!) without ever having made a pot of jam. Marmalade, yes, as regulars ma...
9 comments:
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Fiona Beckett
is an award-winning food and drink journalist and author - or co-author - of 23 books. She writes a weekly wine column for The Guardian and also has her own website www.matchingfoodandwine.com
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