The Frugal Cook

And frugal eating on the 5:2 diet

Friday, 31 October 2008

Roast pumpkin and pecan pie

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I hesitated before uploading this recipe because it's much longer and more time-consuming than the recipes I normally post and also rat...
7 comments:
Wednesday, 29 October 2008

What to do with a butternut squash

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As my husband's been away this week I've been exceptionally frugal, living largely off the contents of the storecupboard. (I eat a ...
7 comments:
Monday, 27 October 2008

Waste-watching with the WI

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It's never occurred to me to join the WI (I'm not much of a joiner, to be honest) but they certainly seem to be putting the 'Jam...
5 comments:
Sunday, 26 October 2008

Lobster wars

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News in the papers today that Lidl is selling £4.99 lobsters. And - not surprisingly - that they're being snapped up. It's a bit l...
5 comments:
Friday, 24 October 2008

Brussel tops rock!

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I've got a bit of fixation about sprouts at the moment having discovered they are quite ridiculously healthy. Not only does an average ...
7 comments:
Wednesday, 22 October 2008

Jazzed-up sardines

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Annoyingly my husband is just as smart a shopper as I am, if not even more frugal (unlike me, he doesn't get easily distracted from the...
9 comments:
Monday, 20 October 2008

How to cook ox cheek

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I finally managed to track down some ox cheek, not from Waitrose which has so far failed to stock it locally despite a barrage of publicity...
13 comments:
Friday, 17 October 2008

Chocolate cappucino cake

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The food news story of the past few days is that we're all getting back into baking . I'm not sure that isn't one of those slig...
6 comments:
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Fiona Beckett
is an award-winning food and drink journalist and author - or co-author - of 23 books. She writes a weekly wine column for The Guardian and also has her own website www.matchingfoodandwine.com
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