The Frugal Cook

One of the biggest challenges of cooking on a budget is making cheap meat taste good. It can of course be done by long slow cooking but you ...

Those of you who have been following this blog for a while may like to know that a new edition of The Frugal Cook has just been published. ...

Can you feed your family healthily for £50 a week? That’s the question Sainsbury’s is posing in an expensive new advertising campaign which ...

I've been in the south of France for the last few days where we're lucky to have a fantastic fruit and veg shop down the road. The m...

I'm beginning to realise I have a bit of an obsession with cauliflower. It wasn't that long ago I was blogging about cauliflower che...

I was reminded this week just how easy it is to make something delicious out of leftovers - and also how easy it is to forget the fundamenta...

Too busy to blog this week so here's a nice little recipe I rustled up for the Guardian student cookbook I put together last year. It wa...

This pressure cooker thing has been bugging me so I thought I'd remake the recipe in a Remoska , a Czech tabletop cooker that also clai...